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This role’s primaryresponsibility is to provide exceptional service while creating a warm and engaging experience for guests. This position requires knowledge of cocktails, beer, wine, and spirits while
Position Overview
As a Barista for Porter Hospitality, you'll prepare and serve outstanding coffee beverages while educating customers about Onyx Coffee's distinctive flavor profiles and sustainable sourcing practices. You'll be the face of our café, creating memorable experiences for each customer.
Essential Functions
To perform this job successfully, a Barista must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to...
The Floor Manager plays a key role in overseeing the daily operations of the café, ensuring an elevated guest experience, team leadership, and seamless integration of hospitality and concierge services. As a steward of the space, this role blends front-facing hospitality, space supervision, and concierge-style support to uphold exceptional service and smooth operations. The Floor Manager must be well-versed in food, beverage, and cafe operations, while also assisting with building and tenant relations, event execution, and community engagement. The ability to lead by example, act as an arbiter of the space, and provide proactive support for both guests and staff is critical.
We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community. As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone who thrives in a fast-paced environment and loves working with fresh, locally sourced ingredients.
Key Responsibilities:
- Food...
Essential Functions
The Sous Chef will complete a variety of creative, organizational and leadership tasks to ensure the kitchen runs optimally and patrons’ meals are satisfactory. You will assist the Kitchen Manager in the kitchen. Responsible for assisting in all food production including that used for restaurants, banquet functions and other outlets. Assisting in development of menus, food purchase specifications and recipes. Develop and help monitor food and labor budget for the department. Maintain highest professional food quality and sanitation standards. Other responsibilities...
Position Overview
This role combines strategic sales leadership with hands-on event management to drive revenue growth for the organization. As the Sales & Event Manager, you'll be responsible for identifying new business opportunities, nurturing client relationships, and ensuring flawless execution of events.
Position Overview
As a Barista for Porter Hospitality, you'll prepare and serve outstanding coffee beverages while educating customers about Onyx Coffee's distinctive flavor profiles and sustainable sourcing practices. You'll be the face of our café, creating memorable experiences for each customer.
Essential Functions
To perform this job successfully, a Barista must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
- Prepares and...
Do you have Floor Management or Event Lead experience? Do you enjoy planning and executing corporate events for our fast-growing start up! Join us for opportunities to learn and grow in hospitality!
POSITION OVERVIEW
The Banquet Captain supports the successful execution of events hosted within Porter Hospitality
lounge spaces and designated building venues. This role requires strong leadership, impeccable
organization, and proactive guest service. The Banquet Captain supervises the floor...
Position Overview
The Executive Chef is responsible for overseeing all culinary operations, ensuring exceptional quality of food preparation and presentation while managing kitchen staff, controlling costs, and maintaining food safety standards. This leadership role requires culinary expertise, creativity, and strong management skills to deliver outstanding dining experiences.
Job Overview:
We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community. As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone who thrives in a fast-paced environment and loves working with fresh, locally sourced ingredients.
Key Responsibilities:
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POSITION OVERVIEW
This is a paid, onsite interior design internship for our Seattle Workspace. The Design Intern role is designed to provide a well-rounded educational experience with direct contact with Porter team members, clients, and partners....
Position Overview
As a Barista for Porter Hospitality, you'll prepare and serve outstanding coffee beverages while educating customers about Onyx Coffee's distinctive flavor profiles and sustainable sourcing practices. You'll be the face of our café, creating memorable experiences for each customer.
Key Responsibilities
- Prospecting & Lead Generation
- Research and identify potential clients through various channels (e.g., personal network, social media, networking events, industry databases).
- Develop and refine outreach strategies to engage key decision-makers in target industries.
- Maintain an active pipeline of high-quality leads.
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