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Location: San Francisco, CA
We're looking for a reliable, detail-oriented cook to assist from setup to service. You'll prepare and execute breakfast items and smoothies to order following standardized recipes, keeping your station stocked, organized, and running smoothly throughout the day. Beyond service, you'll contribute to prep, restocking, and general kitchen cleanliness — setting the team up for success shift after shift.
Location: San Francisco, CA
As a Barista for Porter Hospitality, you'll prepare and serve outstanding coffee beverages while educating customers about Onyx Coffee's distinctive flavor profiles and sustainable sourcing practices. You'll be the face of our café, creating memorable experiences for each customer.
Essential Functions
Location: Seattle, Washington (remote opportunities available)
Position Summary: The Client Experience Associate (CEA) work directly with the Customer Experience Managers (CEM) at Porter by participating in all aspects of pre and post sales function. As an integral team member, the CEA is instrumental in delivering an excellent customer experience by providing support in the overall...
Position Summary: As a Client Experience Manager at Porter, you will be a strategic partner and advocate for clients. You are someone who excels in quick-thinking, problem-solving and proposing creative solutions as a collaborative team member. You will build and maintain important internal and external client relationships that support the overall project and/or account including but not limited to: Designers, GC’s, Project Managers, Installation Crews and Vendor partners. For your success in this role, you will ensure client satisfaction by offering products and services from the first interaction to the execution of project deliverables through to project...
Location: Seattle, WA (Hybrid)
Hours: Day shift, Monday - Friday
We are seeking a highly...
Location: Seattle, WA (Hybrid)
Hours: Day shift, Monday - Friday
The Marketing Manager will be...
Position Overview
As the Community Experience Manager, you'll serve as the operational leader of our coffee shop while acting as the primary liaison at downtown location supporting technology tenants. Between Porter Hospitality, the building management, and the surrounding community. This role combines traditional coffee shop management with community engagement, tenant relations, and brand representation for our hospitality brand.
POSITION OVERVIEW:
We are seeking an experienced and dynamic Executive Sous Chef to join our culinary team as the second-in-command in our kitchen operations. The Executive Sous Chef will work closely with the Director of Culinary & Catering as well as other Senior Management to oversee daily kitchen operations, maintain exceptional food quality standards, and lead our culinary team in delivering outstanding dining experiences.
The Banquet Server plays a key role in delivering seamless and elevated service for special events, corporate functions, and private activations within the Tenant Lounge. This role is guest-facing and operationally supportive, blending hospitality excellence with efficient execution. The Banquet Server will work collaboratively...
Position Overview
The Floor Manager is the cornerstone of Porter’s front-of-house operations, leading the café team to deliver elevated hospitality, seamless service, and an exceptional guest experience. This role blends hands-on leadership, space stewardship, and concierge-style support across an all-day, multi-use environment. From guiding team members through morning coffee service to overseeing lunch and bar operations, supporting private events, and engaging with guests and tenants, the Floor Manager ensures smooth operations while upholding Porter’s high...